【Hong Kong's First NGO "Zero Open Flame" Low-Carbon Restaurant Launches in Lam Tin! Lions Club's "Bao Yuxing Happiness Station" Introduces Smart Robots, Cutting Carbon Emissions by 30% and Doubling Meal Efficiency】
Hong Kong, June 14, 2025 — Lions Community Services Foundation (HK), in collaboration with CLP Power and Pacific Foodservice Equipment Co., Ltd., officially launched "Bao Yuxing Happiness Station" in Hing Tin Estate, Lam Tin. This marks Hong Kong's first NGO community restaurant featuring a "zero open flame" all-electric kitchen. Equipped with two BOTINKIT smart cooking robots and a solar power system, the restaurant has achieved a 30% reduction in carbon emissions, doubled meal preparation efficiency for dishes like fried rice, and serves over 20 types of affordable meals daily. It innovatively combines technological carbon reduction with community care.
Core Highlights: Dual Breakthroughs in Smart Technology and Green Catering
BOTINKIT Smart Robots Revolutionize Kitchen Efficiency
Using an AI system paired with high-power electromagnetic heating, these robots feature 360-degree three-dimensional stir-frying, ensuring every grain of rice is infused with wok hei (wok aroma). They can prepare fried rice in 3 minutes—half the time of traditional kitchens. With hundreds of Chinese and Western recipes stored, they can cook noodles, stews, and more, precisely measuring seasonings and eliminating oil fumes. Capable of stir-frying 3 to 7 kilograms of ingredients at once, they boost the restaurant's meal efficiency by 50%, ensuring standardized dishes, food safety, and operational convenience through easy-to-clean stainless-steel woks. This directly addresses labor cost pressures in Hong Kong's catering industry.
Launch Ceremony: Community Leaders Praise "Double Happiness" Value
At the inauguration, guests and residents witnessed the service launch. Dr. Ko Wing-man, GBS, JP, National Committee Member of the CPPCC and Member of the Executive Council of Hong Kong, stated: "I am delighted that the Lions Community Services Foundation (HK) has launched the 'Happiness Station' to support grassroots elderly in the community. Affordable meals ease their living pressures, while the all-electric kitchen and smart cooking robots lighten staff workloads—bringing 'double happiness' to both customers and employees." He added that this is just the beginning, with plans to offer soft meals and other options to comprehensively meet the needs of different elderly groups.
Mr. Wang Pui Yuen, CEO of Pacific Foodservice Equipment Co., Ltd., emphasized: "The integration of robots and community restaurants offers a new path for labor optimization and green transformation in the industry. Facing dual challenges of carbon neutrality goals and labor shortages, intelligent equipment not only reduces workforce burdens but also drives urban sustainable development through efficiency optimization."
Meanwhile, Lions Community Services Foundation (HK) received a "Renewable Energy Certificate" from CLP for its green practices, contributing to Hong Kong's carbon neutrality efforts by creating a "Low-Carbon Café" and promoting community sustainability.
Dr. Ko Wing-man, GBS, JP,National Committee Member of the CPPCC and Member of the Executive Council of Hong Kong, trying out the smart cooking robot
Ms. Leung Lai Kam, Founding Chairperson of Lions Community Services Foundation (HK), testing the smart cooking robot
Mr. Wang Pui Yuen, CEO of Pacific Foodservice Equipment Co., Ltd., delivering a speech
Pacific Equips Food Angel's Shek Mun Central Kitchen for Sustainable Food Rescue & Meal Donation
Food Angel has been committed to promoting the concept of cherishing food, helping others and protecting the environment for many years. Pacific is very happy to support this meaningful work with professional equipment.
Want to know more? Welcome to watch the introduction video:
https://youtu.be/EXsxzgBeKaE?si=8JbeVuyeBniNLpy0
Pacific Sponsors Dyson Tech in HKAIA Charity Raffle | Raises HK$1M for Animal Welfare
Pacific is honored to sponsor Dyson's latest technology products to the Hong Kong Animal Welfare Association for a charity raffle!
Raffle prizes include: Dyson ZoneTM Noise Canceling Headphones (Clear Sky Blue and Bright Silver) Dyson V8 SlimTM Fluffy Lightweight Cordless Vacuum Cleaner Dyson Pet Hair Accessories Set
With a total value of over HK$10,000, you can enjoy innovative technology while helping more small animals!
good news! Through this draw, the Animal Welfare Association has successfully raised over HK$1,000,000! Thank you to every participating supporter for their kindness, bringing more hope and love to animals.
Pacific Equips Yonna Yonna Gelato's Kai Tak SOGO Store | Italian Iceteam Solutions for Premium Gelato Shops
Pacific is honored to participate in the equipment design and installation of Yonna Yonna Gelato's new branch, and successfully helped its new branch settle in Kai Tak SOGO Twin Hub!
Core equipment1. Iceteam Compact VariO 8
* 2 in 1 gelato machine, saving manpower and time costs
* Fast and efficient production
* Simple and easy to operate
2. Blast Freezer is an essential key equipment for making perfect gelato!
* Rapid cooling: quickly lower the temperature of the ice cream to ensure that the ice crystals are small and smooth, and the delicate taste of the ice cream is guaranteed
* Excellent performance: rapid cooling provides stable performance
* Automatic function: automatic defrosting and evaporation function, saving time and worry
3. Display Showcase
* Adopting Italian refrigeration technology and high-quality refrigeration accessories
* Fashionable Italian design, in line with international standards
* Bringing customers the best visual and preservation effects
Whether it is the early stage of starting a business or expanding your business, Pacific's professional equipment and team can provide you with the best support. To build a professional Gelato store, start with choosing the right equipment!
Pacific Custom Kitchen Heat Lamps | Fully Tailored Design for Your Needs
Most heating lamps on the market only have standard sizes, but we can fully customize them. Whether it is color, size, number of flames, frame design, or even the position of the button, they can be flexibly adjusted.
Pacific Collaborates with Hassell on 1880 Hong Kong's Eco-Kitchen Design for Multi-Dining Zones
In response to the original limitations of Pacific Place Phase 2, we desperately need professional knowledge to design a practical and environmentally friendly kitchen to match Pacific Place's environmental concept.
Therefore, we use environmentally friendly refrigerant refrigerators, UV-C hoods that effectively reduce oil smoke emissions, energy-saving dishwashers, wine cabinets with variable frequency compressors, energy-saving heating stoves and so on.
As a result, we gained the trust of our customer 1880 Hong Kong to entrust Pacific to undertake this high-end kitchen project; our team lived up to expectations, worked tirelessly, and cooperated with professional teams in all aspects to complete this excellent project.
Pacific is honored to be involved in this well-known project in the city and wishes 1880 Hong Kong a successful development in Hong Kong!
Pacific Builds the Kitchen for Michelin Star Chef Ahn Sung-jae’s Mosu Hong Kong Featured in Netflix’s ‘Culinary Class Wars’
Netflix's Black and White Chef: The Battle of the Culinary Class brings together 100 Korean chefs, judged by gourmet Bai Zhongyuan and Michelin three-star chef Ahn Seong-jae, to select the strongest chef after the "Black Spoon" and "White Spoon" competitions!
You may not know which judge Michelin three-star Chef An in Hong Kong also has a restaurant Mosu Hong Kong, we Pacific also participated in his kitchen construction project!
Pacific x Caramall | Meal Sharing Plan
Pacific is pleased to collaborate with Caramall to launch a unique soft meal dining experience. This initiative aims to provide opportunities for the F&B industry, inviting restaurants and caterers to include soft meal options in their menus to ensure that elderly customers and people with dysphagia can also enjoy their meals together.
Soft meals are semi-solid foods designed for people with dysphagia, specifically to meet the special dietary needs of frail elderly and patients.
Recently, a major Hong Kong catering group launched the first soft meal experience in Hong Kong. In addition, Pacific and Caramall can also provide a variety of soft meal solutions to different catering groups, allowing them to provide soft meal experiences to their guests, so that family members can share a good meal at any time.
For more information about our soft meal products, please contact Pacific.
San Neng: Taiwan’s Premier Bakery Equipment Brand | SGS Certified Commercial Solutions
Sanneng's products cover multiple categories, including baking trays, cake molds, bread fermentation baskets, egg beaters, baking tools, measuring tools, freezing molds, etc., fully meeting the professional needs of different product lines such as bread, pastries, and desserts. Whether it is large-scale bread production, exquisite pastry making, or high-end dessert craftsmanship, Sanneng provides complete product solutions and is committed to providing professional bakers and business operators with the best quality equipment support to help you achieve excellence in every detail.
For more details, please read:
https://book.yunzhan365.com/pyhyv/yefc/mobile/index.html
If you are interested in Sanneng products, please contact us Pacific for further details.
Pacific x Dyson School Kitchen Transformations 2021-2024 | Elite Hong Kong Schools Partner List
Pacific is now launching smart kitchen solutions
Includes Rational iCombi Pro 6/10 and BOTINKIT Technology Omni Smart Rice Cooker. This plan is designed to improve kitchen efficiency and quality, and is available for a limited time. Purchase this plan and enjoy professional kitchen design services to help you build a modern, efficient commercial kitchen.
Botinkit enters Hong Kong market, joins hands with the catering industry to create a smart future
In Hong Kong, Botinkit has cooperated with many well-known restaurants, such as Admiralty, Central, Jordan, Mong Kok, Shatin, North Point, Tseung Kwan O, Tuen Mun, Yuen Long and other areas. Botinkit uses intelligent systems to improve customer experience and operational efficiency. In the future, Botinkit will further expand its market layout in Hong Kong and work with more catering partners to explore a new era of smart catering.
It is worth mentioning that Botinkit will appear at the Hong Kong Catering Exhibition RBHK to be held in September this year. Please look forward to the booth number. During the exhibition, Botinkit will showcase the latest smart catering solutions and sincerely invite people from all walks of life to visit and exchange, and witness the infinite possibilities of smart catering together.
Final Call: Josper Charcoal Oven Showcase 2024 | Cooking Demo & Tasting Event
Event Highlights:
* Live cooking demonstration
* Tasting session (4 courses + soup and dessert)
* Expert tips and tricks
* Interactive Q&A with experienced chefs
Limited places are available, and we look forward to your attendance!
Pacific transforms HKU Space teaching kitchen!
Thank you to HKU Space for your support and trust in handing over the teaching kitchen of one of the branches to us.
So this time the choice of UV-Tech ceiling-style smoke cover, the whole teaching kitchen space improved, completely turned into a high-end showroom kitchen teachers feel very shocked, so that they can have some new breakthroughs in teaching.
Giorik Italian Engineers in HK! Customer needs assessment & gas/electric stove training empower team
ICE TEAM 1927 Gelato Demo Wraps Up! Thank you for joining, let's discuss your needs!
Latest Koma Refrigeration Equipment Cleaning Project Completed!
Tai Tam American Club Kitchen Renovation: 30-Day Miracle Done! Thanks to UV tech, Williams & Partners
Gelato Festival Final Call
Messi-led International Miami CF is coming to Hong Kong, PFEC has a part..?
Just heard of someone using a Gelato ice cream maker to make salads?
PEFC’s first Gelato Festival is here
2024 HAPPY NEW YEAR!!!新年快樂！
good news! ! We have become an agent of BOTINKIT
PFEC Unveils New Food Workshop! Venus Rotating Oven & Dyson Hand Dryer Ensure Hygiene & Perfect Bakes
PFEC 10th Anniversary: Grateful for 10 Years with FUKUSHIMA GALILEI, Moving Forward to a Brighter Partnership
Happy 10th Anniversary to PFEC!
How PFEC masters get trained? Vol.2 hits BONGARD again! Baking hands-on + design secrets, book Demo Kitchen now!
PFEC team trains at French BONGARD factory! Baking equipment expertise sharpened
Floods devastate Animal Shelter Of Love! Pacific & Living Pet deliver aid, staff join relief drive
Pacific Equips Mauro Colagreco's Plaisance with Marrone & Winterhalter
TaiKoo IKEA kitchen project complete! Pacific's 1st HK collab with IKEA, curved hood blends efficiency & modern design
Pacific launches「Annual Maintenance Programme」
What is the difference between the APM plan and general maintenance?
1. Speed up maintenance time, AMP customers' maintenance cases are given priority.
2. Fast appointment hotline service, with a professional and experienced service team, AMP customers have independent appointment hotlines and groups
3. Comprehensive inspection
4. Maintenance, the maintenance team will check the equipment at least once every six months to keep the equipment running smoothly and prevent sudden equipment failures.
5. Emergency repair, emergency repair service can still be booked during non-office hours and public holidays*
6. Refrigeration equipment cleaning and maintenance service
7 Filter replacement, the filter should be replaced once every six months, and we will remind you to replace it to reduce scale clogging.
In summary, the annual maintenance plan can better ensure the safety and long-term use of the product, prepare for a rainy day, and when maintenance is needed, it can also be handled urgently, speed up maintenance time, reduce the impact on store operations, and avoid increasing operating costs due to equipment problems.
Pacific Powers Greater China's First Mondrian: A Hong Kong Culinary Landmark
Sake Bar CHU CHU Opens: 100+ Seasonal Sakes Meet Charcoal Grilled Skewers
Sake Bar CHU CHU, one of the restaurants by Pacific's long-time client, is now officially open! They offer a fantastic selection of seasonal sake options, along with a variety of charcoal-grilled skewers and sake-pairing dishes, totaling nearly 100 different seasonal sakes. With a relaxed and inviting atmosphere, it's undoubtedly the top choice for sake enthusiasts. Whether you're a foodie or a drink connoisseur, Sake Bar CHU CHU has got you covered.
Shinpo's exclusive service provider, with many experienced and senior maintenance masters, provides professional and reliable maintenance services.
Pacific Designs Elite Kitchens for Hong Kong Club, American Club & More
Electrolux Thermaline: Precision Engineering for Hong Kong Club's Culinary Demands
Pacific & Electrolux: Swedish Craft Powers Mondrian Hong Kong's Kitchen
望月's Lava Egg Custard Mooncakes: Powered by Pacific's Precision Bakery Equipment
Hong Kong's First Corgi-Themed Bakery: Stumpy Bakery Opens with VENUS & PRECISION
Trusted by Hong Kong's Top Bars & Bakeries: Snooker's High-Value Ice Solutions
Snooker Ice Machine , a commercial ice maker, has gained significant popularity among various high-end establishments in Hong Kong, including upscale restaurants, bars, bakeries, and hotels. The brand's ice machines are widely favoured for their exceptional features, including rapid cooling capabilities, cost-effectiveness, and a diverse range of ice shapes, such as bullet ice, crescent ice, cube ice, flake ice, and nugget ice. As a result, many businesses in the region prefer to opt for Snooker's ice machines to meet their ice production needs.
Ashley Sutton's Design Marvel: Maggie Choo's Secret Bar in Central Hong Kong
In 2023, the latest immersive and distinctive bar in Central, Hong Kong, called Maggie Choo's, is actually one of Pacific's newest completed projects
Pacific Completes Premium Kitchen for Mondrian Hong Kong's Culinary Destinations
Lai Sun Dining x Mauro Colagreco: A 3-Michelin-Star Culinary Partnership
We are delighted to share exciting news about the upcoming venture of our esteemed clients, Lai Sun Dining. They are partnering with renowned chef Mauro Colagreco, who has been honored with three Michelin stars in France, to launch a remarkable new restaurant.
Hong Kong Club Renovation Project
Pacific's Green Culinary Hub: Where Sustainability Meets Hong Kong Flavors
DAUB bag cutter/ Cross Slicer
DAUB, a renowned bakery equipment brand originating from the Netherlands , offers customers top-notch solutions for bread segmentation and rounding. With a focus on flexibility, user-friendly interfaces, and equipment that prioritizes safety and sanitation, Daub ensures that each new machine meets ergonomic standards while being easy to maintain. Their durable equipment empowers bakers to maintain a competitive edge in terms of product quality and cost-effectiveness, which is crucial in the face of intense competition and evolving consumer demands.
Italian water dispenser equipment manufacturer-Cosmetal Water Dispenser
Zummo Juicer -Professional Citrus Fruit Juicers
KEENON DINERBOT Food Delivery Robot T5 T8
Toromi Japanese Tea Automatic Thickener
The MICHELIN Guide Hong Kong & Macau 2023
Winterhalter Commercial Glass Washers: High-Efficiency, Streak-Free Cleaning with Energy-Water Savings for Catering
Winterhalter provides efficient glass washing machine solutions and comprehensive solutions for the catering industry. Its glass washing machine uses advanced technology to quickly and thoroughly wash cups, ensuring that guests can enjoy clean and hygienic drinks. It is particularly suitable for washing glasses, which can achieve a cleaning effect without leaking marks, so that the glass maintains transparency and presents the best appearance. In addition, Winterhalter's glass washing machine can also reduce energy and water waste, reducing operating costs.
Commercial low temperature cooking recommendation - Sammic low temperature slow cooker Sous-vide Cookers
With the precise temperature and time control of sous vide technology, the essence of food is preserved for perfect cooking results
Product Features:
* Commercial high-precision sous vide cooking
* Reliable, user-friendly and portable
* Interchangeable between ºC and ºF
* Bluetooth/WIFI connectivity
* HACCP ready
* Optional core probe and core probe temperature control
* Firmware upgradeable
* 5" color touch screen
Overall, Sammic sous vide cookers can bring a range of benefits to restaurants, from improved consistency and quality to increased profitability and menu options.
Snooker Ice Machine-ice pellet shape
Snooker has a variety of commercial ice machines
Can produce different ice shapes
These ice shapes are specially designed to meet the unique needs of different industries, such as food and beverage and hospitality.
For example: Cube, Bullet, Nugget, Flake, Crescent & Chewblet ice shapes
Snooker provides unparalleled solutions to meet all your needs with superior quality and reliability.
Snooker Ice Machine - Commercial Ice Machine
Advanced management concept. Complete quality control system
Snooker's ice machines:
-Fast cooling
-High cost performance
-Various different ice machines, can produce bullet ice, moon ice, cube ice, flake ice, granular ice, etc.
KITSENSE Smart Monitoring System: Your Expert in Temperature & Humidity Control for Food & Medical Storage
Advanced Maintenance
Remote monitoring system
The KITSENSE system provides real-time temperature and humidity monitoring. When the temperature and humidity are abnormal, the system will immediately and proactively issue an abnormal alarm.
The system can proactively identify the customer's equipment and retain all data in a centralized database system for up to 6 months.
With advanced technology, professional customer service and maintenance teams, KITSENSE can solve the most common problems in storing food and beverages.
Widely used in
* Food factories
* Supermarkets
* Michelin restaurants
* Cigars
* Wine Medical refrigerators
Pacific is regularly published in the Japanese magazine PPW
Interested overseas customers are welcome to contact us!
Jiaquan Qifu Project is officially completed
UVTech UVTRHS series can solve the most difficult oil fume removal problems by applying advanced ultraviolet photolysis technology to the hood.
UV hoods can not only reduce operating costs and fire hazards, but also reduce the pollution of oil fumes to equipment and extend the service life of equipment. At the same time, it is compatible with the installation of ANSUL fire protection system. It is a hood series system that integrates energy saving, environmental protection and safety. It is your best choice for kitchen hood system.
Pacific Love Food Distribution Event
In addition to participating in NGO projects, we at Pacific also distribute meals regularly to provide free and nutritious meal services to grassroots people in need to reduce their living burden, and give back to the local catering industry to help restaurants and small shops in the area alleviate operational difficulties caused by the epidemic and achieve the effect of community mutual assistance.
Fukushima Galilei Refrigerator Fukushima Industrial Japan-Commercial Refrigerator
Happy New Year 2023 Pacific
Happy New Year 2023 Pacific 全體祝大家新年快樂！
Merry Christmas Pacific
Merry Christmas Pacific wishes everyone a happy Christmas
Giorik Italian Intelligent Combi Oven
- Steam Tuner: World-patented dry-wet steam regulation system
- Meteo System: The world’s only intelligent humidity control system, saving up to 30% water
- Boilerless steam system for faster heating
- Double-layer insulated glass and user-friendly double-opening design
- Smart touchscreen operation
- USB port for easy menu upload/download/cloning
- Multi-level cooking system and automatic cleaning function
FIRE X BASKETT: An advanced cooking system designed and manufactured entirely in Italy
9 Michelin restaurants cooperate with PFEC
In the "Michelin Guide Hong Kong Macau 2022", more than 70 restaurants in Hong Kong have been awarded stars, 7 restaurants with three stars, 12 restaurants with two stars and 52 restaurants with one star. Among them, 9 restaurants have used our service. Thank you Michelin restaurant for trusting us and handing over their most important kitchen to us. Pacific will continue to strive to provide better catering equipment and services so that both Pacific and the restaurant can go to the next level.
The 5 MICHELIN Inspection Criteria: quality of the products, mastery of flavour and cooking techniques, the harmony of flavours, the personality of the chef in his cuisine and consistency between visits. In terms of the quality of ingredients, it is very important to use commercial-quality refrigerators to keep all kinds of ingredients fresh. For cooking, they also like to use some Combi ovens, and Pacific has several brands for you to choose from. We provide comprehensive commercial kitchen solutions, one-stop kitchen design, equipment procurement and installation services. We also have the Annual Maintenance Programme, which can ensure the safety and long-term use of products, minimise the impact on store operations and speed up the repair time.
9 Michelin restaurants:
2-stars
Arbor*
Tate
Ying Jee Club
1-star
Man Wah
Ryota Kappou Modern
Sushi Saito
XinRongJi*
Épure*
Sushi Wadatsumi
*Have joined our Annual Maintenance Programme
Cosmetal water dispenser -- probably the BEST choice of drinking water
Cosmetal water dispensers are made in Italy and offer a variety of water modes, such as room temperature water, sparkling water, and hot & cold water. Some models of Cosmetal water dispensers have built-in UV sterilizers, which are designed for water purification before they discharge, ensuring that users can enjoy hygienic drinking water.
In addition, after installing the Cosmetal water dispenser, there is no need to bother colleagues to change the water, which also can reduce the cost of buying water. Some models even featured touch-free buttons to reduce the risk of spreading germs through contact, providing users with extra confidence during COVID-19. Cosmetal water dispensers are designed professionally and stylishly, such as desktop and floor-standing style, to meet the needs of various business environments such as offices and hotels.
In addition, Cosmetal has launched a series of under-counter water dispensers. The faucet can be installed on the kitchen cabinet, and the accessories and devices can be stored under the kitchen cabinet, which the appearance is beautiful. Both G Zero and G7 EC faucets are equipped with room temperature water, sparkling water, and hot & and cold water functions. Among them, the G7 EC has excellent heating performance, which can provide up to 215 cups of 98°C water per hour. The hot water is suitable for brewing tea, coffee, or other hot beverages.
HAPPY MID-AUTUMN FESTIVAL
Happy Mid-Autumn Festival May the round moon bring you a happy family and a successful future.
PFEC become one of the authorized distributors of Dyson Professional
Pacific Foodservice Equipment Co., Ltd. provides supplies restaurants, catering services and business owners with wide range of quality food and beverage machines. We are pleased to announce that we have become one of the authorized distributors of Dyson Professional.
Dyson products are engineered for continual high performance with pioneering technology. Products include Air Purification Solution, Hand Hygiene & Sustainability Solution Hair Care Solution and Floor Care Solution. We are so excited to present these business solutions to our distinguished clients.
Pacific Fight the Virus with You
Recently, many elderly homes affected by the epidemic and anti-epidemic medical supplies are in acute shortage. We hope everyone to lend a helping hand together and help all sectors of our society!
Regular Safety Inspection of Commercial Gas Installations. Have you done it yet?
Flashover Involving Cooker
Breakage of Burner Assembly
Gas Leak from Flexible Gas Tubing
If the gas safety inspection is not done regularly, the situations above may happen to you and me‼️
According to the guidelines of EMSD, restaurant gas installation users should arrange regular safety inspection of gas installations once every 12 months.
Flexible gas tubing should also be replaced before expiry date of its service life.
Such inspection must be carried out by registered gas contractors. Pacific Foodservice is one of the registered gas contractors, please contact us for details.
More about gas safety, please visit EMSD website:
https://www.emsd.gov.hk/tc/gas_safety/about_gas_safety/index.html
Anti-epidemic Machine - FE Clean Water
No matter where you are, cleaning and sanitizing are the most important things every day. There are many disinfection products on the market for different objects such as kitchen, toilets, floors and clothes, etc. Actually, hypochlorous acid can cover all aspects.
FukushimaGalilei FE Clean Watch Machine, is a mildly alkaline aqueous solution that consistes mainly of sodium hypochlorite evolved electrolytically from saline solution. Efficient sterilization, kill germs and wash off smells anywhere. Less damage on food, can be used to clean fish、meats and vegetables. Gentle to skin, hands will not dry and flake.
Preventive Measures
In light of the deteriorating epidemic situation, we have enhanced the following relevant hygiene measures to ensure the health and safety of our customers and employees.
Testing Arrangement
1. Employees who work outside, including sales, project and maintenance teams, are required to undergo the rapid antigen tests daily. Their negative test results need to be verified by HR department before they can go out to work.
2. Employees who work from home are required to undergo the rapid antigen tests once a week and the negative test results need to be verified by HR department.
Strict Control
1. Conduct temperature check on everyone who enters our company. Anyone with high temperature will be denied entry.
2. Everyone must wear a face mask at all times in our company.
3. Public area will be cleaned and disinfected daily.
4. Air Purifiers are turned on for a long time to ensure adequate fresh air change.
We will continue to closely monitor the latest news. During this epidemic period, please stay vigilant and stay healthy!
HAPPY NEW YEAR OF THE TIGER
Happy Lunar New Year!! Wishing you prosperity, joy and success this new year and always!
Please noted that our office will be closed from 1st Feb and will open again at 9:00am on 7th Feb.
During this period, maintenance department will maintain their provision of emergency services. Should you have any emergency service needs, please call or Whatsapp our maintenance hotline: 9680 2380.
Exclusively For VIP - Refrigeration Cleaning Service
At the end of the year, customers who joined the Annual Maintenance Programme (AMP) have made appointments with our refrigeration cleaning service.
After a year of use, the filter is full of dust. It may block the condenser, affect ice making, and even reduce the service life of equipment.
If you want to use your equipment longer, join the Pacific Annual Maintenance Programme!
The programme includes
✔︎Comprehensive inspection
✔︎Emergency maintenance
✔︎High priority
✔︎Preventive maintenance
✔︎Refrigeration cleaning
✔︎Professional equipment training
✔︎Single-point contact
Gym Restrictions Relaxed
The Government announce two new "vaccine bubble" arrangements for fitness centres, including the need to install air purifiers that meet the specified specifications.
Pacific Foodservice Equipment Co., Ltd X Savewo launch A.I. Sanitizing Air Purifier TGP-X1C. The air purification is 450 m3/h CADR. The purifies rooms area is 31-54 m2(333-581 ft2). And it has already met the FEHD requirements.
✔︎Modified Activated Carbon Honey Carbon Filter
✔︎HEPA Filter
✔︎UV-C Disinfection
✔︎Negative Ion Technology
✔︎LED Air Quality Display
✔︎WIFI Monitoring And Remote
✔︎Ultra-quiet Operation
We provide service for certificate issued by registered specialist contractor. (Not include on-site inspections and calculations of air changes per hour.)
Available now, please get in touch with us!
SME Sustainability Leadership Recognition Scheme
To be perfect is to study and change!
We participate in the SMEs Sustainability Leadership Recognition program, which is held by the Centre for Civil Society and Governance of The University of Hong Kong. We hope that we will bring a positive impact on the environment and society in the future!
HAPPY MID-AUTUMN FESTIVAL!
Happy Mid-Autumn Festival! PFEC wish you have a great holiday with family & friends!
Our office will be closed from 21 Sep 4:30pm to 22 Sep, and will resume working on 23 Sep (Thu).
Pacific Foodservice Equipment Co., Ltd. is BONGARD official dealer in Hong Kong
BONGARD company was founded in 1922 in France. Today, BONGARD company is the French leader and one of the major international players in bakery and pastry equipment. Their experience and their innovative capacity allow them to be present in more than 90 countries and they are particularly appreciated by their customers worldwide.
Pacific Foodservice Equipment Co., Ltd.(PFEC) is a provider of European, American, Japanese and Taiwanese catering equipment in Hong Kong. PFEC provides one-stop service for kitchen project, including sales and maintenance services.
It is our pleasure to collaborate with BONGARD to bring a new start for Hong Kong bakery and pastry.
It’s ice cream season! ICETRO Ice Cream Machine
Customers tried catering equipment in our demo kitchen recently. They made soft ice cream by ICETRO ice cream machine. The model they used has Air Pump System which makes soft serve ice cream much smoother and softer. We love it!
Welcome all restaurant owner and chef to make appointment to try catering equipment.
Rational PRE-ORDER offer Delivery on DEC
PACIFIC is presenting you an 8th Anniversary promotional offer!
From now till 30/9, you can enjoy the special offers for the pre-order of Rational iCombi Pro in PACIFIC.
Model 61: $86000
Model101: $108000
Giving the city some love
It's happy to see the elderly who swallowing difficulty love the soft meal egg waffle!
Pacific provides a range of kitchen equipment for making soft meal. Also we have a team for planning kitchen design. Welcome to contact us for details.
Shipment Delay Notice
Soft Meal - Egg Waffle
Egg waffle is a famous local street food in Hong Kong. However, it is impossible for people who face swallowing difficulty to eat egg waffle.
Fortunately, there are many people focus on the soft meals development. Aims to help people who swallowing difficulty enjoy the food.
Recently, they tried to make a soft meal of egg waffle by using cooking cutter blender in our demo kitchen. The result looks very nice, overall was similar to the real egg waffle. This meal will release in elderly homes very soon, a YOUTUBER will film the whole soft meal production in elderly homes. We will share more later, remember to keep following us!
First Macau Kitchenware Association Inauguration
Congratulations to Mr.Bruce Wong, Associate Director of Pacific Foodservice Equipment(Macau) as President of Macau Kitchenware Association.
Pacific Foodservice Equipment will continue to fully support the development of catering and kitchenware industry in the future.
Happy New Year of The OX
Happy Lunar New Year!! Wishing you prosperity, joy and success this new year and always!
Please be noted our office will be closed from 11 Feb at 4:00pm and resume office work on 19 Feb 9:00am.
Happy New Year of The Mouse
Happy Lunar New Year!! Wishing you prosperity, joy and success this new year and always!
Our office will be closed from 25th to 30th January 2020 and resume office work at 11:00 am on 31st January 2020.
Merry Christmas 2019
Merry Christmas!!
Pacific Foodservice Equipment Co., Ltd. wishing you a magical and blissful holiday!
Merry Christmas 2018
We wish you have a Merry Christmas and Happy New Year !!
Happy New Year of The Dog
Gong Hei Fat Choy!! We wish you a Happy Chinese New Year and Blessed and Prosperous Year of The Dog!!
Our office will be closed from 16th to 22nd February 2018. We will be back on the 23rd February 2018.
Happy Lunar New Year
We would like to wish you a Happy Chinese New Year and Blessed and Prosperous Year of the Rooster.
Our office will be closed from 28th January 2017 to 5th February 2017. We will be back on the 6th February 2017.
Gong Hei Fat Choy, may you prosper in this auspicious year!
Merry Christmas & Happy New Year
PFEC wish you have a Merry Christmas & Happy New Year !!
Our website launched
Pacific Foodservice Website - www.pfec.hk online!